Select a simple consumer product, such as potato chips, a wooden baseball bat, or a t-shirt.
Complete the Green Product Design Assessment Worksheet. Employ concepts presented in Better by Design– An Innovation Guide: Using Natural Design Solutions to complete the worksheet.
Identify the most critical phases of the product's lifecycle in terms of the most significant risks of adverse effects on natural and human environments.
Evaluate the chances that your recommended innovations could avoid or minimize production inefficiencies while maintaining or enhancing the product's appeal.
Label the document Green Product Assessment. Part Three
Recommend how best to report the assessment’s findings and performance improvement prescriptions to specific stakeholders, using the following concepts:
Identifying and addressing stakeholder expectations and information needs
Determining key performance indices for measuring progress against commitments
Developing data and information capabilities
Developing an approach to verifying reports
Designing, producing, and distributing reports
Label the document Corporate Transparency. Consider reporting challenges.
Utilize Appendix C as a reference for creating a basic business analysis report.
Format your paper consistent with APA guidelines.